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The After Work Cook

Cooking is not a hobby but a necessity. And when you work it needs to be quick, easy, and nutritious.

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Showing posts from 2013

December 23, 2013

David Meredith is in the kitchen

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December 09, 2013

Harlequin author, Liz Talley, is in the kitchen.

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November 25, 2013

USA Today's Best Selling Author Tiffinie Helmer is in the kitchen

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November 11, 2013

Vacation food

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October 27, 2013

More Tailgating

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October 14, 2013

It's tailgating time.

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September 30, 2013

Porter Gingerbread Cake

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September 16, 2013

Caprese/prociutto bread

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August 19, 2013

Stir-fry after work style!

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August 05, 2013

Sausage and Shrimp Pasta

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Idea for a quick summer dinner.

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Stuffed Mexican Squash

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Welcome

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Labels

Amish Series9
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Breakfast5
Calorie Friendly4
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G1
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Guest Cook6
Guest Cook and Author4
Healthy Eating 20171

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Main dish36
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Side Dish5
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SLC Lunch Series.2
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Squash1
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